It’s always a memorable experience when you get the time to travel and visit new places. Among some of the most extraordinary experiences would be to visit new restaurants, with most of them being in different locations globally. However, keeping track of these best new restaurants is not easy and requires in-depth research. Luckily, this guide looks at the best new restaurants worldwide:
Red Rooster Overtown Miami
The famous Chef Marcus Samuelsson is responsible for the unique portfolio of meals offered by this eatery. The design of the restaurant is unique because it features aspects of the minority communities in the area. It includes historical factors relating to the Black and Latino Communities.
Some good examples of these artifacts include the framed pages and the Motorist Greenbook. There is also a massive Tamardin tree that is a favorite tourist spot and makes the restaurant unique. Remember to try out the famous yardbird fried chicken sauce that blends well with different types of steak.
The Mayfair Supper Club in Las Vegas
The Mayfair Supper Club might be a minor spectacle in this big city, but it’s also one of the best new eateries globally. It offers some of the most memorable meals in the world, and it features unique seafood towers.
The seafood towers contain different ingredients, spices, vegetables, and sauces, that are bound to leave you wanting more. As the evening wears in, the spectacle of the restaurant also increases with various unique activities. Many celebrities often grace the performance stage in the restaurant, with Lady Gaga being one of them.
Culinariaum Alpin in Switzerland
Switzerland has a reputation for its luxurious and culinary life. It’s one of the best places to find restaurants, and the Culinarium Alpinum is an excellent recommendation. The center sits in the 16th century Capuchin Monastery, also a popular destination in the area.
The unique position of the restaurant provides excellent vides of the mountainside regions of Switzerland. While you may have the temptation to start with ski resorts, the Culinarium Alpin is a better recommendation.
It’s an in-house restaurant that serves various types of meals, including desserts and barbeques. These include the famous whitefish from Lake Lucerne. The chefs at the restaurant also come from different parts of the country, and they also run cooking workshops.
You can even create an order for a customized meal or recipe plan. You can learn more about expanding your culinary skills through these food workshops, especially preparing Swiss recipes.
The Mayfair Club in Las Vegas
Vegas ranks high up among some of the best cities globally, and it only fits that we name the Mayfair Club. The Mayfair Club has been open since the start of the year and has unique design aesthetics. Many people flock to the restaurant all year round to take photos and meet new people from different parts of the world.
The restaurant sits on the Strip at The Bellagio, which chefs come from different parts of the country. To make things more entertaining, the restaurant also offers live entertainment, which includes different music genres.
The menu is also diverse, with many professional chefs serving favorite meals at the restaurant. A good example would be the Caviar Handrooll or the Wagyu.
Courtesy Henry
Hongkong is also home to some of the best eateries, with the Courtesy Henry. The restaurant offers various popular means from the Southern US states and with a top-quality environment to match.
The head of the restaurant is the professional chef Nathan Green. He specializes in procedures such as meat curing, charcoal grilling, and barbecuing. He is also famous across the world for his knack for preparing top-notch meals.
The menu items he prepares are diverse and include the American Black Angus or the famous Lane Farm Pork Chop. The range of Southern Style dishes served at the restaurant is also unique and contains different categories.
These include desserts, main meals, fine wines, and various other distinct American meals.
Davis and Brook in London
There are few people in the food industry like Daniel Humm. He is a Swiss Chef with over two decades of professional culinary experience. Nonetheless, he is the man behind the David and Brook restaurant, which ranks high in the culinary world. Humm’s professional portfolio extends across different culinary fields. The hotel sits in Claridge Hotel, which is one of the popular chilling spots in the city.
Humm is responsible for preparing various meal specials, with the duck glazed dish being the most popular. However, Humm also specializes in preparing multiple other types of meat, including beef with crispy rice.
The list of top restaurants out there today is immense and diverse. If you plan to travel anywhere soon, realize that you have to learn more about these restaurants. Expect locations such as Vegas, Hongkong, and London to be part of your journey to finding these top eateries.